Quick and Healthy Air Fryer Vegetables for Busy Weeknights

Molly Dupont
Molly Dupont
10 min Prep Time
15 min Time
25 min Total Time
4 Servings
Easy Difficulty
4.7 (20 ratings)

These air fryer vegetables are a game-changer for quick, healthy meals. Tossed in olive oil and spices, they cook in just 15 minutes. Perfect for busy weeknights or as a colorful side dish!

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What You'll Need

  • 2 cups broccoli florets
  • 1 cup bell peppers, sliced
  • 1 cup zucchini, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

How To Do It

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When using the air fryer, don't overcrowd the basket; this ensures even cooking and crispiness. If you want to switch things up, try adding a splash of soy sauce or lemon juice for extra flavor. Leftovers can be stored in an airtight container in the fridge for up to 3 days and reheated in the air fryer for a few minutes.

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