The Ultimate Chicken Pot Pie: A Cozy Comfort Dish

Molly Dupont
Molly Dupont
Published on March 8, 2026
30 min Prep Time
45 min Time
75 min Total Time
6 Servings
Medium Difficulty
4.7 (20 ratings)

This homemade chicken pot pie is the ultimate comfort food, filled with tender chicken and veggies in a creamy sauce. Perfect for family dinners or chilly nights!

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What You'll Need

  • 2 cups cooked chicken, shredded
  • 1 cup carrots, diced
  • 1 cup peas, frozen or fresh
  • 1/2 cup celery, diced
  • 1/3 cup butter
  • 1/3 cup all-purpose flour
  • 1 3/4 cups chicken broth
  • 2/3 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 pre-made pie crusts

How To Do It

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When making your pot pie, don't skip the step of letting it cool slightly after baking; this helps the filling set. If you're short on time, rotisserie chicken works great as a shortcut! Also, feel free to swap in your favorite veggies like corn or green beans for a twist.

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